We are committed to sustainable operations and giving back to our communities. We are environmental stewards and work to make conscious decisions that reduce our carbon footprint, and give back to our environment. We also operate as a distributor, partnering with like-minded craft beverage producers to distribute across Southern California. Our Main Brewery is located in Pacific Beach, California and we operate 8 Surfrider ocean-friendly certified brewpubs across Southern California, at locations spread between San Diego and Los Angeles. World class quality control ensures that every drop of Karl Strauss beer leaves the brewery tasting the best it possibly can and our rigorous standards for transporting it across the state mean that it stays that way until it’s in a can, glass, or bottle on its way to your lips. From our award-winning Core Lineup, artisanal Barrel Aged projects and Collaboration Series, down to our experimental and boundary pushing Small Batch Program, our beers cover every shade of the spectrum. Karl Strauss Brewing Company is widely recognized as craft beer pioneers in the brewing industry. Self-reflective: Acknowledges own experience and experiences of others. Passionate: cares deeply about our values, is self-motivated, and is passionate about the product. Inclusive: experienced in collaborating with others across differences. Strong Communicator: excellent communication skills, skilled at assessing needs, and able to share features and information about products with guests. Team-Oriented: Stands for teamwork and isn’t afraid to jump in to help others. Serves alcohol responsibly by adhering to all Company policies, and Local, State, and Federal regulations concerning the sale of alcohol.Įnthusiastic about a service-oriented and guest-centric environment. Participates in training and maintains education by using “own your shift” tools to ensure up-to-date knowledge on company communication, training modules, and Local, State, and Federal regulations.ĭemonstrates proficient knowledge about the Company’s initiatives, policies & procedures, and monthly safety topics.Įnsures we maintain a clean work environment by following all safety policies and procedures. Works to build relationships with guests and continuously looks for opportunities to make each experience memorable.ĭetermines customer needs by asking questions and sharing product knowledge. The role of the Brewpub Crew Member is to guide and support the guests through the Brewpub Experience while completing necessary job functions.Įxhibits a positive and professional demeanor by demonstrating optimism, warmth, and integrity to create a pleasant environment for guests and other team members. The Front of House team works closely with our Heart of House team to create an environment of great hospitality and enthusiasm for guests within the Brewpubs. Our Brewpub Crew Members are part of our Front of House team, and a crucial part of our service model. We look for authentic, collaborative, and diverse team members who align with our values and enjoy working towards our purpose: making people happy one Karl Strauss beer at a time.Ĭompensation: Hourly Rate: $24-27/hour (including tip wage) Our culture is rooted in our values and expressed in the support and care of our teams. Our company culture is vital to who we are, and we believe a strong culture starts with our people. Come be part of a fast-growing, supportive, team-focused, and beer-loving environment! Karl Strauss is actively interviewing for Full-Time and Part-Time openings as a Brewpub Crew Member in the Sorrento Valley area.
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